SCALA HOTEL + RESTAURANT

our current menus

~ Menue ~

 

Filtet of char fish | foamed goat's milk | blueberries mustard

                   

Chestnut cream soup |  chai foam | malt meat

 

Sour pickled from stargazer | chicory | buckwheat | gruyere | cranberry

 

Sherbet | liquorice | passion fruit

 

Barberie duck breast | potato gingerbread | orange | flower sprouts

 

Frozen maple syrup | shiso | apple | yogurt

 

A selection of cheese | affineur Hansi Baumgartner from south tyrol

 

Menu prize                 

 

3 Courses   57 Euro

 

4 Courses   77 Euro


5 Courses   92 Euro

 

7 Courses  109 Euro